For a food and travel blog, it seems appropriate to use the word 'plate' in the title. To 'have a lot on one's plate' is a popular idiom. It is literally what you eat off of and figuratively what you use to describe all you do in life.
Since eating and creating meals are easier to do than traveling, this blog consists mostly of the former. I cannot begin to tell you how travel affects my perceptions of the world and of home. It's truly a constant learning experience.
Thursday, September 15, 2011
Aussieland - Day 14
Asagao - Half Japanese "fast food," half regular restaurant located in a food court in Haymarket
They charge extra for soy sauce - what the f - but I got'em for free.